Fine Dining
The Greenbrier's excellence is perhaps most clearly defined by our fine dining. Regardless of venue or menu, every meal at The Greenbrier is a truly exquisite experience. Certified Master Chef Peter Timmins leads The Greenbrier's culinary brigade, whose culinary talents are sure to astound you.
Each of our restaurants features a signature menu and its own unique dining experience. Our impeccable wait staff ensures that guests' needs and expectations are surpassed. Evenings offer many exciting options, like the fun-filled sports bar Slammin' Sammy's and the conveniently located Lobby Bar. The combination of our praiseworthy staff and one-of-a-kind venues provides the perfect backdrop for an unforgettable meal, event or meeting.
| Venue | Description |
|---|---|
| The Main Dining Room » | The essence of The Greenbrier dining experience. |
| Hemisphere » | Our newest restaurant boasts global cuisine. |
| Draper's Café » | Casual, relaxed café serving lunch. |
| Sam Snead's at The Golf Club » | Fine dining in a relaxed environment, open kitchen and wood-burning oven. |
| Slammin' Sammy's » | Sports lounge, with light snacks and beverage service. |
| 38°80 » | An exciting new nightclub. |
| The Gourmet Shoppe » | Stop in for Starbucks coffee, sandwiches, fruit and other snacks. |
| Rhododendron Café » | Ideal spot for a light lunch or afternoon snack. |
| Lobby Bar » | Warm and friendly place to meet friends for a drink. |
| Tree Tops Café » | Great for a leisurely outdoor lunch. |
| Room Service » | In room dining to please even the most discriminating of taste. |
The Greenbrier welcomes non-registered guests
The Greenbrier welcomes non-registered guests for any occasion but suggests that when your visit includes dinner, that you make an advanced reservation.
For reservations, please call 800-453-4858.
