Step into a comfortable Italian neighborhood nestled in Rome. The ambience and décor bring the best of Italy to life with traditional music and the savory aromas of Italian cuisine.
Classic hand-tossed Neapolitan pizza made with the best imported semolina flour, burrata cheese and handpicked preserved tomatoes from The Greenbrier Chef’s Garden is a house specialty. The menu also features classically authentic dishes with influences from all of Italy for the American palate.
Resort attire is required (collared sport shirts, sweaters, jackets, dress slacks and walking shorts). The restaurant enjoys an upscale and inviting environment. If denim is your attire preference, well-kept denim in a dark shade is ours. Men’s hats and baseball caps are not permitted. Children ages 10 and older are required to wear attire similar to that of adults.
HOURS (subject to change)
April 10-23, 2016: Daily: 6:00pm - 9:00pm
April & May 2016: Daily: 5:00pm - 9:00pm (closed Tuesday, May 24, 2016)
MENUS (subject to change)
Dinner Menu PDF
Dessert Menu PDF
Children's Menu PDF
For all food & beverage purchases, a 20% service charge (22% for parties of 8+), tax & Historic Preservation Fund will be added to your check.
Reservations are strongly recommended: 855-729-3778 (option 1).
Coal-Fired Oven Pizza