The Symposium's $475 registration fee includes all workshop sessions, receptions and lunches Monday, Tuesday and Wednesday. Breakfast and dinner daily, including the private Symposium dinners, are included in your daily room rate. The registration fee and $300 room deposit (total $775) may be paid by check or credit card and is required in order to secure a space for the conference. Please fill out the information below and we will contact you to arrange for payment.
Personal Information
*
Name:
Title:
Publication/Business:
*
Email Address:
*
Home Address:
*
City:
*
State:
Country:
*
Zip:
Phone:
Arrival Date:
Departure Date:
Arrival Transportation:
Auto Plane Train
Accommodations
Accommodation Preference
Room:
Single Occupancy ($289 per night*) Double Occupancy ($240 per person, per night*) *Daily service charge and taxes additional.
Bed:
King Bed Two Double Beds
Shared Accomodations
Person:
Arrival Date:
Departure Date:
Is the person with whom you are sharing a room an
attendee or non-attendee?
Select
Attendee
Non-attendee
Are you interested in sharing accommodations with another attendee?
Select
No
Yes
Guest room assignments are based on availability and will be honored in the order in which the reservation is received.
Roanoke Airport Shuttle
Please contact Destinations Solutions to make all necessary ground transportation to and from the Roanoke Regional Airport.
Small Group Breakout Sessions
Wednesday, May 23, from 2:00 PM-3:15 PM (Choose one)
Pitching and Proposals with Jane Dystel and Anne Willan Syndication and Writing for Publications with Pamela Anderson, Malachy Duffy and Kim Severson Focus on Copyright and Contracts with Sam Gugino TV Writing with Sara Moulton and Virginia Willis Editing with Excellence with Jack Hart and Jennifer Josephy Restaurant and Travel Writing with Tom Sietsema and Robb Walsh Entrepreneurial/Self-Promotion with Hugo Liu, David Leite and Andrew Schloss
Optional Coaching Sessions
Symposium attendees may select one optional coaching session, offered gratis. Space is limited, so please indicate your first and second choices. Requests will be honored on a first-come, first-served basis.
One-on-One Coaching Session with Jack Hart - 20-minute individual sessions
Sunday, May 20 at 12:45 PM (session full)Sunday, May 20 at 1:10 PM (session full)Sunday, May 20 at 1:35 PM (session full)Sunday, May 20 at 2:00 PM (session full)
Group Coaching Session with Jack Hart - Hour long group session for 5 writers
Sunday, May 20 at 2:00 PM (session full)Sunday, May 20 at 3:30 PM (session full)Tuesday, May 22 at 4:45 PM (session full)
One-on-One Coaching Session with Antonia Allegra -20-minute individual sessions
Sunday, May 20 at 2:00 PM (session full)Sunday, May 20 at 2:25 PM (session full)Sunday, May 20 at 2:50 PM (session full)Sunday, May 20 at 3:15 PM (session full)Sunday, May 20 at 3:40 PM (session full)Sunday, May 20 at 4:05 PM (session full)
First Choice:
Second Choice:
Biographical Sketch
Please provide a brief biographical sketch of your professional food writing career (75 words or less) to be used in the Symposium notebook.
