Contact Us for More Information
For more information about The Symposium for Professional Food Writers, please complete the form below and hit the "Submit" button. After submitting the form, you will receive an email to confirm that your form has been received, and a representative will contact you within 48 hours.
For immediate service, contact:
Symposium Coordinator Lynn Swann
800-624-6070, extension 7857
Lynn_Swann@greenbrier.com
Symposium Director Antonia Allegra
707-963-0777
antonia@fcs.net
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