Events Calendar

Feb
18
Category:
 
Dining

President's Day Wine Dinner

Sunday, February 18   -   6:30pm to 9:00pm


Join special guest Master Sommelier Fran Kysela, Executive Chef Bryan Skelding and Wine Director Brian McClure for this six-course All-American Wine-Paired Dinner.

The evening starts with a wine tasting reception with canapes at 6:30pm.

Sunday, February 18 at 6:30pm in the Crystal Room.

$150+ per person (ages 21+ only). No show fees apply.

plus Historic Preservation Fund and applicable taxes and gratuity.

Call 855-453-4858 (option 1) to make your reservation.

President's Day Wine Dinner is open to both Registered Overnight Guests and Day Guests.














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